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Coptec Baking Systems is the leading supplier of commercial bakery equipment in Zimbabwe. We supply a comprehensive range of commercial baking ovens and bakery equipment designed to meet the specific needs of each customer, be they a small family bakery, high class restaurant or a major supermarket chain. Coptec Specializes in the sales, installations, maintenance and repairs of bakery and catering equipment.

 

Customers new and old recognise Coptec as leading bakery company supplying quality commercial bakery equipment and range from the smallest baking operation to the most prestigious. 

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Features

 

 

  • Automatic steaming system
  • 4 Rack capacity
  • Electrical or fuel execution
  • Simple control panel

Capacity per Bake

 

 

  • Standard bread:600-900g 480
  • Rolls: 60g 192 doz
  • Baguettes: 500g 432
  • Pies: 100g 192 doz

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Features

 

 

  • Automatic steaming system
  • Canopy optional
  • Electrical or fuel execution
  • Platform system with ramp
  • New smart control panel
  • 2 Racks / bake

Capacity per Bake

 

 

  • Standard bread:600-900g 180
  • Rolls: 60g 96 doz
  • Baguettes: 500g 216
  • Pies: 100g 96 doz

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Features

 

 

  • New smart control panel
  • Platform system with ramp
  • Automatic steaming system
  • 2 or 3 racks / bake
  • Standard or walk through option
  • Electrical or feul execution
  • Canopy optional
  • Easy maintenance / hygienic design
  • Robust design

Capacity per Bake

 

 

  • Standard bread:600-900g 240
  • Rolls: 60g 144 doz
  • Baguettes: 500g 288
  • Pies: 100g 144 doz

Uncategorised

 

 

 

Features

 

  • New smart controller panel
  • Hook or platform system or lifting device (optional)
  • Easy Maintenance / hygienic
  • Electrical or feul execution
  • Canopy optional
  • Auto Extractor
  • Auto Damper
  • Intuative controls
  • Robust design

Capacity per Bake

 

 

  • Standard bread:600-900g 120
  • Rolls: 60g 72 doz
  • Baguettes: 500g 144
  • Pies: 100g 72 doz

Uncategorised